Medium.
The new caviar - with the full crunch!
Three different kinds of organic mustard seeds fermented in organic vinegar, water and a dash of salt. Its every-bodies favourite.
Perfect on charcuterie boards, in salad dressings, sauces, on sandwiches or with ham.
125 ml
Stone grind Whole Seed, Organic Ingredients, Fermented, Raw, Vegan, Gluten Friendly
Made with 100% Solar Energy
Ingredients: Organic White Vinegar, Water, Organic Yellow, Brown & Oriental Mustard Seeds, Organic Sea Salt